Local decomposer increase composting rate and produce quality rice straw compost
نویسندگان
چکیده
منابع مشابه
Composting of rice straw with effective microorganisms (EM) and its influence on compost quality
This study aims to assess the effect of EM application on the composting process of rice straw with goat manure and green waste and to evaluate the quality of both compost treatments. There are two treatment piles in this study, in which one pile was applied with EM and another pile without EM. Each treatment was replicated three times with 90 days of composting duration. The parameters for the...
متن کاملImpact of 15N-labeled rice straw and rice straw compost application on N mineralization and N uptake by rice
Incorporation of plant residues in soil affects N and C content and dynamics. This studydetermined the effects of short-term alternative rice (Oryza sativa L.) residue management on Nmineralization and uptake by rice. Pot and laboratory incubation experiments were established byincorporating 15N-labeled rice straw and rice straw compost in paddy soil. The 15N recovered by riceaveraged 16.6%; mo...
متن کاملMicrobial diversity during composting cycles of rice straw
Mesophilic bacteria, fungi and actinomycetes varied during composting cycles with high numbers in the initial and final cycles with maximal values in compost C and D, and sharply decreased in the heating cycles. Staphylococcus aureus and Bacillus subtilis were dominated at the initial composting cycle. Whereas, at maturity Bacillus subtilis was the major followed by B.badi...
متن کاملMicrobial diversity during composting cycles of rice straw
Mesophilic bacteria, fungi and actinomycetes varied during composting cycles with high numbers in the initial and final cycles with maximal values in compost C and D, and sharply decreased in the heating cycles. Staphylococcus aureus and Bacillus subtilis were dominated at the initial composting cycle. Whereas, at maturity Bacillus subtilis was the major followed by B.badi...
متن کاملMicrobial diversity during composting cycles of rice straw
Mesophilic bacteria, fungi and actinomycetes varied during composting cycles with high numbers in the initial and final cycles with maximal values in compost C and D, and sharply decreased in the heating cycles. Staphylococcus aureus and Bacillus subtilis were dominated at the initial composting cycle. Whereas, at maturity Bacillus subtilis was the major followed by B.badi...
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ژورنال
عنوان ژورنال: International journal of life sciences
سال: 2019
ISSN: 2550-6986,2550-6994
DOI: 10.29332/ijls.v3n1.273